The lively Wirtshaus Ayinger, located at Platzl 1A, is the ideal place to experience Bavarian tradition combined with down-to-earth regional cuisine. Dishes range from original Munich white sausage and roast pork to freshly caught fish from local lakes. And do not forget to try one of the smooth, tasty beers from the family-run brewery in Aying.
Monday to Thursday from 11 a.m. to midnight
Friday and Saturday from 11 a.m. to 1 a.m.
Sundays from 11 a.m. 11 p.m.
Kitchen: 11 a.m. to 11.00 p.m.
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S1, S2, S3, S4, S6, S7, S8 to Marienplatz
Minimum sales of 18.00 € per person
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